Full Text:   <1032>

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CLC number: S571.1

On-line Access: 2017-01-26

Received: 2016-01-28

Revision Accepted: 2016-04-12

Crosschecked: 2017-01-05

Cited: 1

Clicked: 1989

Citations:  Bibtex RefMan EndNote GB/T7714


Dong-mei Fan


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Journal of Zhejiang University SCIENCE B 2017 Vol.18 No.2 P.99-108


Tea polyphenols dominate the short-term tea (Camellia sinensis) leaf litter decomposition

Author(s):  Dong-mei Fan, Kai Fan, Cui-ping Yu, Ya-ting Lu, Xiao-chang Wang

Affiliation(s):  Institute of Tea Science, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China; more

Corresponding email(s):   fandongmei89@126.com, xcwang@zju.edu.cn

Key Words:  Tea polyphenol, Catechin, Decomposition, Nutrient release, Polyphenol/N ratio

Dong-mei Fan, Kai Fan, Cui-ping Yu, Ya-ting Lu, Xiao-chang Wang. Tea polyphenols dominate the short-term tea (Camellia sinensis) leaf litter decomposition[J]. Journal of Zhejiang University Science B, 2017, 18(2): 99-108.

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author="Dong-mei Fan, Kai Fan, Cui-ping Yu, Ya-ting Lu, Xiao-chang Wang",
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publisher="Zhejiang University Press & Springer",

%0 Journal Article
%T Tea polyphenols dominate the short-term tea (Camellia sinensis) leaf litter decomposition
%A Dong-mei Fan
%A Kai Fan
%A Cui-ping Yu
%A Ya-ting Lu
%A Xiao-chang Wang
%J Journal of Zhejiang University SCIENCE B
%V 18
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%P 99-108
%@ 1673-1581
%D 2017
%I Zhejiang University Press & Springer
%DOI 10.1631/jzus.B1600044

T1 - Tea polyphenols dominate the short-term tea (Camellia sinensis) leaf litter decomposition
A1 - Dong-mei Fan
A1 - Kai Fan
A1 - Cui-ping Yu
A1 - Ya-ting Lu
A1 - Xiao-chang Wang
J0 - Journal of Zhejiang University Science B
VL - 18
IS - 2
SP - 99
EP - 108
%@ 1673-1581
Y1 - 2017
PB - Zhejiang University Press & Springer
ER -
DOI - 10.1631/jzus.B1600044

Polyphenols are one of the most important secondary metabolites, and affect the decomposition of litter and soil organic matter. This study aims to monitor the mass loss rate of tea leaf litter and nutrient release pattern, and investigate the role of tea polyphenols played in this process. High-performance liquid chromatography (HPLC) and classical litter bag method were used to simulate the decomposition process of tea leaf litter and track the changes occurring in major polyphenols over eight months. The release patterns of nitrogen, potassium, calcium, and magnesium were also determined. The decomposition pattern of tea leaf litter could be described by a two-phase decomposition model, and the polyphenol/N ratio effectively regulated the degradation process. Most of the catechins decreased dramatically within two months; gallic acid (GA), catechin gallate (CG), and gallocatechin (GC) were faintly detected, while others were outside the detection limits by the end of the experiment. These results demonstrated that tea polyphenols transformed quickly and catechins had an effect on the individual conversion rate. The nutrient release pattern was different from other plants which might be due to the existence of tea polyphenols.




Darkslateblue:Affiliate; Royal Blue:Author; Turquoise:Article


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